Tuesday, September 16 11:45 AM - 12:45 PM
Lo Schiavo Science — Privett Plaza
This event is free and open to all current USF students.
Attendance is on a first-come, first-served basis.
In the event of bad weather, this event will be moved to Kalmanovitz Atrium.
The Center for Asia Pacific Studies is delighted to welcome CHOPSTICKSTORY to campus for an experiential cultural education program that highlights Korean identity and heritage through one everyday object: the chopsticks.
The workshop begins with a short slideshow introducing the differences in chopstick design and dining customs across Korea, China, and Japan. Participants will learn about the evolution of Korean chopsticks – from Baekje-era bronze, Goryeo and Joseon brass chopsticks, to today’s stainless-steel versions. We also share scientific research showing how using chopsticks activates brain function and fine motor skills more than forks or wooden utensils.
Following the presentation, participants will craft their own set of wooden chopsticks - sanding, shaping, engraving their name, and applying a protective finish to create a personal and meaningful keepsake. While waiting for their turn, participants can also enjoy traditional Korean games and take on the “Chopstick Challenge” – a fun set of activities designed to test and improve chopstick skills.
This program invites participants to reflect on how a small, familiar tool can carry deep cultural meaning, scientific insight, and human connection – encouraging cross-cultural understanding through creation, play, and storytelling.
This event was made possible by the following programs and offices:
Asian Studies, Department of Languages, Literatures and Cultures, Department of History, and MA in Global Studies